Hampshire Quartet Enjoy New BEEFY'S Winter Menu

The Ageas Bowl’s Sir Ian Botham-inspired restaurant welcomed a handful of Hampshire cricketers last week, as Reece Topley, Lewis McManus, Tom Alsop, Joe Weatherley and Chris Wood enjoyed a three-course meal in BEEFY'S.

The quartet were able to sample a range of dishes from the restaurant's new winter menus as part of their visit, including the returning and ever-popular Tomahawk Steak and the delicious melting chocolate pudding, as well as beverages from the brand-new BEEFY's bar.

The restaurant's winter menus feature a whole host of contemporary British fayre, introduced to complement a number of existing classics. whilst a brand-new ‘From the Chargrill’ range offers an array of appetising grills and succulent steaks.

As part of the seasonal offerings, an updated Sunday Lunch menu is also now available, with guests able to enjoy a two-course lunch from just £19 and three courses from £23.95 per person.

To book your place at BEEFY’S Restaurant please follow the link above, or contact a member of the BEEFY’S team on 02382 027097 or via [email protected].